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Online bookings and tariffs

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Please contact the lodge, prior to booking, if children are under 6 years of age.

Please contact the lodge, prior to booking, if request is for just one night.


Tariffs 01 May 2017 to 31 October 2017

Lodge tariffs (including tax) NZ$925 per suite per night (2 persons) provides:

  • A continental or full cooked breakfast.
  • Pre-dinner drinks and canapés
  • Use of all facilities in the lodge and grounds.

NZ$1,165 per suite per night (2 persons) provides:

  • All of the above plus a 3 course evening meal, including fine wines, in the formal dining room or one of the outdoor eating areas.

The garden cottage tariffs for 2 persons are:

  • NZ$1,100 (B & B)
  • NZ$1,340 (D,B & B)

Rates for additional persons in the cottage (2 bedrooms, 2 bathrooms) are by negotiation.

Tariffs 01 November 2017 to 30 April 2018

Lodge tariffs (including tax) NZ$1,400 per suite per night (2 persons) provides:

  • A continental or full cooked breakfast.
  • Pre-dinner drinks and canapés
  • Use of all facilities in the lodge and grounds.

NZ$1,640 per suite per night (2 persons) provides:

  • All of the above plus a 3 course evening meal, including fine wines, in the formal dining room or one of the outdoor eating areas.

The garden cottage tariffs for 2 persons are:

  • NZ$1,600 (B & B)
  • NZ$1,840 (D,B & B)

Rates for additional persons in the cottage (2 bedrooms, 2 bathrooms) are by negotiation.

Tariffs 01 May 2018 to 31 October 2018

Lodge tariffs (including tax) NZ$985 per suite per night (2 persons) provides:

  • A continental or full cooked breakfast.
  • Pre-dinner drinks and canapés
  • Use of all facilities in the lodge and grounds.

NZ$1,265 per suite per night (2 persons) provides:

  • All of the above plus a 3 course evening meal, including fine wines, in the formal dining room or one of the outdoor eating areas.

The garden cottage tariffs for 2 persons are:

  • NZ$1,185 (B & B)
  • NZ$1,465 (D,B & B)

Rates for additional persons in the cottage (2 bedrooms, 2 bathrooms) are by negotiation.

Tariffs 01 November 2018 to 30 April 2019

Lodge tariffs (including tax) NZ$1,500 per suite per night (2 persons) provides:

  • A continental or full cooked breakfast.
  • Pre-dinner drinks and canapés
  • Use of all facilities in the lodge and grounds.

NZ$1,780 per suite per night (2 persons) provides:

  • All of the above plus a 3 course evening meal, including fine wines, in the formal dining room or one of the outdoor eating areas.

The garden cottage tariffs for 2 persons are:

  • NZ$1,800 (B & B)
  • NZ$2,080 (D,B & B)

Rates for additional persons in the cottage (2 bedrooms, 2 bathrooms) are by negotiation.


Bookings & Cancellation policy

Bookings are secured by payment of a 25% deposit. There is no charge for bookings cancelled more than 30 days from arrival date. However due to our intimate size the following charges are made in the event of cancellation:

  • Within 30 days of arrival date: 25% of tariff
  • Within 7 days of arrival date: 100% of tariff

Therefore we recommend travel insurance to cover possible cancellation costs

 

 

The Mother of all Baby Grands

By Charlie Scott, Trufflepig Travel Inc, Toronto.

Even in a country as small as New Zealand, a three room hotel (for lack of a better word) is considered tiny. And yet, somehow there’s something about Edenhouse, in the Nelson/Abel Tasman area of the South Island, that isn’t little at all.

Like any masterpiece Edenhouse plays the scales beautifully, twisting large and small together. Take the main house, for instance. As you approach the property, it seems fairly modest in size-a spot of cream architecture dropped on the rich green hills of the Orinoco Valley. And then, standing in the gardens directly in front of the house, it starts to feel quite grand-a big breath of classical proportion. The paradox continues inside, where the two guest rooms (the third is in a separate cottage) are actually vast suites-acreage as much as accommodation.

I remember a hockey coach once telling me that it’s not the size of the man in the fight, but the size of the heart of the man in the fight. And therein lies the secret to the success of Edenhouse: Peter and Bobbie Martin. Big-hearted owners and phenomenally gracious hosts, the Martins baked Edenhouse from scratch. They picked the plum spot, designed and decorated the house, and cultivated acres of garden and orchard. In this age of ultra luxe and patterned service, it’s refreshing to stay somewhere that stands out for the simple reason that it’s real and the owners really care.